Pontifical Swiss Guard
Sophia Institute Press, 2016
204 pages, hardcover $34.99
This is a real treat! Presented by the Swiss Guard — the elite protectors of the popes for more than 500 years — this book is a unique collection of exceptional recipes from simple to sublime, everyday staples to holiday feasts. Here are the classics served at Vatican tables for centuries and the finest of modern cuisine.
Authors pay tribute to Pope Francis, Pope Benedict XVI and Pope St. John Paul II with the personal favorite dishes from their homelands of Argentina, Bavaria and Poland. It also features superb photographs that take readers behind the scenes to secret and special places inside Vatican City
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